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Savour traditional Italian flavours in the warm ambience of red terracotta tiles and Paulin Paris hand-painted murals, reminiscent of a Tuscan Villa, at Tuscany fine dining restaurant at Trident, Hyderabad. Authentic ingredients such as Tuscan Pecorino, San Daniel Parma Ham and Mascarpone from Sienna bring a flavourful Mediterranean experience, right to your plate. Pair your meal with an extensive selection of wines from Enoteca, our wine library.
Our chef’s recommend you try their special Mesclun salad, melt-in-the-mouth pork belly, antipasti, chargrilled chicken risotto, carbonara ravioli and 75 degrees sous vide chicken, topped off with a creamy homemade tiramisu or baileys with mascarpone and vanilla gelati. Buon appetito!
Tuscany restaurant is the perfect setting for an intimate dinner with someone special, with family, friends or business colleagues.
New a la cart menu
Invigorate your palate with flavours like never before! Tuscany introduces exquisite flavours with its new a la carte menu featuring an array of enticing possibilities.
Time: 7:00 pm to 11:00 pm
Chef’s recommendation
Our chef’s recommend you try their special Mesclun salad, melt-in-the-mouth pork belly, antipasti, chargrilled chicken risotto, carbonara ravioli and 75 degrees sous vide chicken, topped off with a creamy homemade tiramisu or baileys with mascarpone and vanilla gelati. Buon appetito!
Time: 7:00 pm to 11:00 pm
Dining Delights
Savour an exclusive selection of Super Tuscans with our complimentary wine tasting sessions at the Enoteca.
Timings: 7:00pm to 11:30pm
