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Chandni at Trident, Bhubaneswar is an intimate fine dining restaurant with demure lighting and pool views.


At Chandni restaurant, you can savour the fresh catch from the Bay of Bengal or crabs and lobsters from the famous Chilika Lake. Enjoy signature dishes such as Maccha Jholo and follow it up with desserts such as roshogolla and Chhena Poda. Indulge your palate with new tastes and flavours as you discover mouth-watering delicacies from the region.

Step into Chandni at Trident, Bhubaneswar for an incomparable fine dining experience.


Chandni is open from 7.30pm to 11pm.

Opening hours

7:30 pm. to 11 p.m


Restaurant menu


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  • T : 91 674 230 1010

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Please allow us upto 12 hours to confirm your reservation.
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Please allow us upto 12 hours to confirm your reservation.

Dining Specials at Trident, Bhubaneswar

  • Five Star Hotels in Bhubaneswar - Trident Hotel

    Chef Recommends

    Tomato and Date Khatta is a classical Oriya dish that is served at special occasions as well as a simple home meal. Made with braised tomatoes and dates, it is tempered with curry leaves and mustard seeds, which add a delicious earthy flavour.

  • Best Hotel in Bhubaneswar - Trident Hotels

    What's Cooking?

    This summer, The Restaurant has a deliciously cool selection of home made ice creams with diverse flavours from the herbs and fruits grown at the hotel.

  • Trident 5 Star Hotels in Bhubaneswar

    Dining Delights

    Chingudi Bhajja is a traditional Oriya delicacy with fresh water prawns from the Chilka lake. These are marinated in mustard and pan fried. It is also a popular appetizer at The Bar.

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