Korean Set Lunches at India Jones

Exotic set menus from an expert chef and recipes created by a world traveller that allow you to sample the wonders that Korea has to offer without the limitations of choice. Savour the Korean Set Lunches at India Jones, Trident, Nariman Point, Mumbai, each of three set meals is accompanied by Korean Namuls-a variety of vegetarian side dishes, rice, salads and a variety of oils & sauces followed by fruits and sujonka.

Korean food is hot, spicy, vibrant and delicious. Long overshadowed by its other Asian cousins, Korean cuisine has come into its own. Though it bears a resemblance to other Asian cooking, Korean food has its own extremely distinct flavours. Take you pick from the Dak Dori Tang (stewed Farm raised chicken potatoes, leeks, shitake and carrots, essence of ginger, garlic and fresh chillies), Do Mi Jim (sweet red snapper with sweet soy sauce), Kal Bi Gooi (broiled Tenderloin marinated in sesame oil with sake and ginger) or Dhaji Bul Gogi (barbequed pork with chilli, sesame seed oil and spring onion)

India Jones’ restaurant is private hideaway at Trident, Nariman Point, Mumbai where you can sample secret recipes won by him at gambling tables across the Orient. With flavours from China, Korea, Vietnam, Japan, Singapore, Malaysia, Thailand, Indonesia, the experience is truly unique. Be mesmerized by the wizardry of the Teppan Chef, Wikan Namvesis, who creates the Japanese Teppan experience, flamboyantly juggling ingredients, salt and peppershakers, knives and your anticipatory taste buds. And now also experience Sushi and Sashimi at India Jones prepared by your very own Chef Ruben Santos

For reservations please call India Jones: +91 22 6632 6330
Lunch:12.30 p.m. to 2:45 p.m.

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